Thanks to Sheela, I have been introduced to cooking in a pressure cooker! Boy, does it make one’s life so much easier to prepare simple dinners! One of them I am about to share with you is Lamb Stew with Whole Roasted Tomatoes. *Note: You’re getting 2 recipes in one posting today! The Ingredients Whole Roasted Tomatoes 1 kg tomatoes Extra virgin olive oil Fresh … Continue reading Pressure Cooking: New to me!
Well, we were just at a friend’s place recently and when we got there, Andrea wanted to show me what was in the oven. As she opened it, with a smile on my face, I said, “No!!! You did not make Potato Gratin tonight?” Clearly she DID! Honestly, I enjoy having Potato Gratin but often times I find it quite fattening with all that cream, … Continue reading Finally, Somewhat Healthy!
Out of many things I have been making at home, ranging from savory to sweet stuff, finally, Jean and Herve handed me an ice cream machine last Sunday. You could not believe how excited I was when I received it because I have been dying to make ice cream for the longest time. So now, look at the result! A deliciously creamy and decadent Milk, … Continue reading My first ever homemade ice cream!
Food, cooking and traveling are some of many passions in my life. These days, as a real foodie, I try to cook one dish different everyday. Of course, that does not always happen but I attempt to do it, whenever possible. At least to the extent that I get to document the end result of my cooking and share it with folks like yourselves so … Continue reading Welcome to my world!
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