For the longest time and ever since my trip to Melbourne in January after dining at the fantabulous Cumulus Inc, I wanted to create something different and play with flavors. However, that clearly has yet to happen. Instead, I recall the delicious crepes we had every morning for breakfast in Bali whilst staying at a fabulous villa in Umalas. So, off I go trotting about … Continue reading Something different!
So, it’s currently mango season and I went berserk when I saw them on the shelves around town. Not realizing they were not my favorite ones, Alfonsos, I bought 2 kilograms of them and took them home to find out they were the sour kind. Well, now that I have them I can’t just throw them to waste! So, I decided to peel, de-seed and … Continue reading It’s currently mango season!