Tagged with milk

Greek Divine!

Greek Divine!

Nuff said!  This dish was so yummilicious that we devoured the entire portion for 4 just between the two of us! Greedy? Perhaps. But most definitely, divine! Presenting… Moussaka! The Ingredients 500 g large eggplant, sliced lengthwise into 1/4 inch thick slices Olive oil 1 large red onion, finely chopped 2 tablespoons parsley, roughly chopped 1 … Continue reading

My first ever homemade ice cream!

My first ever homemade ice cream!

Out of many things I have been making at home, ranging from savory to sweet stuff, finally, Jean and Herve handed me an ice cream machine last Sunday.  You could not believe how excited I was when I received it because I have been dying to make ice cream for the longest time. So now, … Continue reading