Brain, chicken or what?

The first time I made this, I got many different reactions from brain, chicken or ‘What is that?’ Well, it is actually cauliflower! I stumbled upon a recipe that looked so simple and interesting and gave it a shot! The result was divine even with my tiny spin on the original recipe. If you don’t believe it, try making it yourself! It’s super easy! Spiced … Continue reading Brain, chicken or what?

Something different!

For the longest time and ever since my trip to Melbourne in January after dining at the fantabulous Cumulus Inc, I wanted to create something different and play with flavors. However, that clearly has yet to happen. Instead, I recall the delicious crepes we had every morning for breakfast in Bali whilst staying at a fabulous villa in Umalas. So, off I go trotting about … Continue reading Something different!

Pressure Cooking: New to me!

Thanks to Sheela, I have been introduced to cooking in a pressure cooker! Boy, does it make one’s life so much easier to prepare simple dinners! One of them I am about to share with you is Lamb Stew with Whole Roasted Tomatoes. *Note:  You’re getting 2 recipes in one posting today! The Ingredients Whole Roasted Tomatoes 1 kg tomatoes Extra virgin olive oil Fresh … Continue reading Pressure Cooking: New to me!